Vickys Bircher Muesli With Variations Gf Df Ef Sf Nf

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Vickys Bircher Muesli with Variations GF DF EF SF NF. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Vickys Bircher Muesli with Variations GF DF EF SF NF is one of the most well liked of current trending foods on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Vickys Bircher Muesli with Variations GF DF EF SF NF is something that I have loved my whole life.

Many things affect the quality of taste from Vickys Bircher Muesli with Variations GF DF EF SF NF, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vickys Bircher Muesli with Variations GF DF EF SF NF delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vickys Bircher Muesli with Variations GF DF EF SF NF is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vickys Bircher Muesli with Variations GF DF EF SF NF estimated approx 5 mins.

To get started with this recipe, we have to prepare a few ingredients. You can have Vickys Bircher Muesli with Variations GF DF EF SF NF using 31 ingredients and 4 steps. Here is how you cook it.

Bircher Muesli is a great breakfast if you like porridge but don't have the time to stand over the stove in the morning. You just set it in the fridge overnight and it's done. No cooking required

Ingredients and spices that need to be Prepare to make Vickys Bircher Muesli with Variations GF DF EF SF NF:

1. Vanilla Berry Bircher Muesli:
2. 140 g gluten-free rolled oats
3. 400 g mixed frozen berries
4. 1/2 tsp vanilla extract
5. 400 ml almond milk
6. 4 tbsp flaked almonds
7. 12 tbsp dairy-free coconut yoghurt
8. to taste honey, agave or golden syrup
9. Tropical Bircher Muesli:
10. 140 g gluten-free oats
11. 400 g pineapple, crushed
12. 4 tbsp desiccated (shredded) coconut
13. Zest of 2 limes
14. 350 ml light coconut milk
15. to taste sweetener as above
16. Pear and Ginger Bircher Muesli:
17. 140 g gluten-free rolled oats
18. 4 ripe pears, grated
19. 4 pieces stem ginger, grated
20. 2 tsp ground cinnamon
21. 2 tsp orange zest
22. 300 ml apple juice
23. 12 tbsp dairy-free coconut yoghurt
24. Apple & Honey-Nut Bircher Muesli:
25. 120 g gluten-free rolled oats
26. 4 apples, grated
27. 8 whole walnuts, chopped
28. 4 tbsp raisins
29. 340 g dairy-free coconut yoghurt
30. 300 ml almond milk
31. 2 tbsp runny honey

Steps to make to make Vickys Bircher Muesli with Variations GF DF EF SF NF

1. This is so simple! Just mix your chosen muesli ingredients together and let sit overnight in the fridge!
2. The oats will suck up all the flavours with the liquids and just add a wee bit more milk or fruit juice to thin down as required in the morning
3. You don't need to cook the oats. Just eat as they are, totally delicious and nutritious. A great start to the day!
4. For an easy, low fat version, simply use an individual serving pack, usually around 30g, of instant oats such as Quaker Oat So Simple and mix with a 120g pot of Weight Watchers fruit yoghurt. It'll be ready to eat within the hour and you can just top with extra fresh fruit. The Maple Pecan flavoured Oat So Simple is delicious with WW Nectarine yoghurt and topped with some clementine segments! 135 cals for the oats packet and 2.3g fat and the yoghurt potcontains 49 cals and 0.1g fat!

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So that is going to wrap it up for this special food Steps to Make Ultimate Vickys Bircher Muesli with Variations GF DF EF SF NF. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!