Green Papaya Chia Seeds Kheer / Pudding
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Green Papaya Chia Seeds Kheer / Pudding. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Green Papaya Chia Seeds Kheer / Pudding is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Green Papaya Chia Seeds Kheer / Pudding is something that I have loved my whole life.
Many things affect the quality of taste from Green Papaya Chia Seeds Kheer / Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Papaya Chia Seeds Kheer / Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can have Green Papaya Chia Seeds Kheer / Pudding using 11 ingredients and 4 steps. Here is how you can achieve that.
#Diwalidelights - Try something new this festive season and surprise your family and friends. So how about dishing out this yummy Green Papaya Chia seeds Kheer? You've got to prepare to believe it.
It is a very soothing and a refreshing kheer with the goodness of chia seeds and of course green papaya for it's soothing effect. Have it as a side dish with parathas or puri. It's simply divine. Serve it chilled, garnished with saffron and chopped pista.
Ingredients and spices that need to be Get to make Green Papaya Chia Seeds Kheer / Pudding:
- 1 cup grated raw papaya
- 2 tbsp. chia seeds soaked in 1 cup water overnight
- 1-2 tbsp. ghee
- 500 ml milk
- 2-3 green cardamoms
- pinch salt
- to taste sugar
- 2-3 tbsp. chopped pistachios
- pinch saffron
- 1/4 tsp. cardamom powder
- 1 tsp. kewra / rose water
Steps to make to make Green Papaya Chia Seeds Kheer / Pudding
- Heat ghee in a pan and saute the grated papaya for 2-3 minutes. Keep aside. Bring the milk to a boil. Add the green cardamoms and a pinch of salt and simmer for 4-5 minutes.
- Add the papaya and continue to simmer on a low flame, by stirring at intervals. When the papaya turns soft, add the sugar and the chopped pistachios (reserving some for the garnish).
- When the kheer turns slightly thick, switch off the flame. Add the kewra / rose water, cardamom powder and the saffron.
- Just before serving, add the soaked chia seeds. Garnish with the remaining pista and serve it chilled in individual bowls.
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So that is going to wrap this up for this special food How to Prepare Favorite Green Papaya Chia Seeds Kheer / Pudding. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!