Steamed Rice With Scrambled Eggs And Cucumber Salad

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Steamed rice with scrambled eggs and cucumber salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Steamed rice with scrambled eggs and cucumber salad is one of the most well liked of current trending meals in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Steamed rice with scrambled eggs and cucumber salad is something that I've loved my entire life.

Many things affect the quality of taste from Steamed rice with scrambled eggs and cucumber salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed rice with scrambled eggs and cucumber salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Steamed rice with scrambled eggs and cucumber salad is 2 pax. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Steamed rice with scrambled eggs and cucumber salad using 10 ingredients and 7 steps. Here is how you can achieve it.

Simple, delicious and healthy

Ingredients and spices that need to be Get to make Steamed rice with scrambled eggs and cucumber salad:

1. 150 g rice
2. 3 eggs
3. 3 tomatoes
4. 1 onion
5. 2 cloves garlic
6. Oil
7. Salt
8. Cucumber
9. Water
10. Capscum

Steps to make to make Steamed rice with scrambled eggs and cucumber salad

1. Boil some water, add salt and oil
2. Sort the rice clean and add into the boiling water and cook
3. Clean all vegetables, slice the cucumber and tomatoes to prepare the salad
4. Fry the onions till brown, add the remaining tomatoes and cook well
5. Whisk the eggs aside and add some salt
6. Add the eggs and stir for around 5 minutes, add the capsicum cubes.
7. Serve

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So that is going to wrap it up for this special food How to Make Any-night-of-the-week Steamed rice with scrambled eggs and cucumber salad. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!